My wife and I have been in Luang Prabang for over four months working on a project. Because the quality of food is so good around town and the prices so reasonable we find ourselves eating out four or five times per week. For simple soups to up scale restaurants we have had very little to complain about.
It took us quite a while to get around to eating at Tum Tum Cheng but when we did we were not dissapointed. Simply put the food is by far the best Lao cooking we have eaten since our arrival. Each dish was meticulously prepared for taste and presentation and we were amazed with the creativity. The stuffed lemon grass was incredible and the soup simply stunning.
Sure the prices are on the higher side but when you consider the effort that goes into the food you simply can't complain. The previous reviewers who questioned the prices yet complimented the food confuse me as its not as if they hide the prices and compared to western restaurants it's still great value. Anyway, if you are looking for something special and a real feel/taste for Lao food give it a try.
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