We enjoyed a leisurely dinner in a warmly elegant environment. We were 3 persons and had a table overlooking the Mediterranean .we enjoyed authentic mezzeh and contemporary Middle Eastern cuisine. The service was excellent and up to the Four Seasons standards and the food quality and test were superb. The average cost per person is around 250 EGP without alcoholic beverages.
My recommendation for small groups ( 3-4 persons) is to have mezzeh order ( that includes both hot and cold mezzeh) and then share one or two main dishes and also to share one or two deserts so you can enjoy the assortment.
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