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“One of the orriginals”
Review of Pjata

Pjata
Ranked #28 of 167 Restaurants in Pristina
Price range: $5 - $17
More restaurant details
Restaurant details
Good for: Special occasions, Romantic, Business meetings
Dining options: Dinner, Lunch, Breakfast, Reservations
London, United Kingdom
Level 2 Contributor
9 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
“One of the orriginals”
Reviewed October 8, 2013

I have visited Pjata regularly for more than ten year and always found the food to be good. The menu has a good choice and is varied from time to time. Service is good and the atmosphere pleasant.

Visited August 2013
Helpful?
4 Thank MrW481
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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61 reviews from our community

Visitor rating
    32
    20
    6
    3
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Russian first
  • Turkish first
  • Any
English first
Zagreb, Croatia
Level 4 Contributor
25 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
“Great al fresco place”
Reviewed August 25, 2013

Great place to dine outside. Wonderful Italian food and wonderful pet friendly hosts. I had eggplant in creamy yogurt and it was divine.

Visited August 2013
Helpful?
4 Thank AndreaZagreb_Croatia
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Los Angeles
Level 4 Contributor
36 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 26 helpful votes
“A Welcome Surprise!”
Reviewed June 29, 2013

A group of 18 of us descended on Pjata for lunch unannounced. They cooked 18 meals to order without blinking and we all raved about the food. The staff and ambiance were refreshing. Wis I could drop in for lunch tomorrow!

  • Visited June 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
3 Thank Toaders
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
London, United Kingdom
Level 3 Contributor
17 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
“International standard”
Reviewed May 28, 2013

The standard of food in Kosovo is very good, but hardly sophisticated. That is why Pjata stands out: its cooking is international standard, and so is the wine list and the service. The first time I ate here was more than 10 years ago, and it was just as good in 2013, so you can add consistency to its merits. I note other reviewers think Pjata is expensive for Kosovo, but it is worth paying extra.

  • Visited April 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Ruffinit
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Barcelona, Catalonia, Spain
Level 3 Contributor
20 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
“Not so special”
Reviewed May 8, 2013

I've been a few times and I am still not convinced. It's more of an "I want, but I can't". They try to offer something special, internationally oriented, but doesn't get it really. Some dishes can be good but then others are disappointing. Worth to check it as there are not many choices of this kind in Prishtina but pricey and not exceptional.

  • Visited October 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank ginesalarcon
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
pjata, Owner at Pjata, responded to this review, May 11, 2013
Dear Customer,

We’d like to thank you for posting your review about our restaurant. It has been illuminating and eye opening moment for our establishment. Based on your review we have gathered all our resources to revamp and rejuvenate our establishment. First task is to eliminate our delusions about being “international” and we have decided to stick to our place where we belong. We have already begun removing any traces of olive oil, butter, identifiable cuts of meat, peppercorns, rock salt so we can put some traditional margarine, zejtin, baking soda, Shmand, Hopla and Vegeta on our countertops. Tenderloin has been replaced with triple grounded meat, Bernaise sauce with mushrooms and Hopla sauce, grilled Rombo fillet will be replaced by not pricy farm raised deep fried Trout, free Hummus served with homemade corn bread will be replaced with pitalka and something made with Hopla and Shmand, our red Holland peppers will be replaced by our unpeeled peppers with again Shmand and Hopla, our homemade Cheese Cake with baklava, Chocolate Gateau with our Tres leches and the last our homemade pastas cooked by order shall be prepared en masse beforehand so we can utilize Microwawe. Service will be replaced with traditional submissive, indigenous servers. We will even change that international name “Pjata” to something more meaningful like “Cordon Bleu” or such.
And lastly, we will undergo psychiatric evaluation and treatment to finally remove any trace of “want” from us.
Again, I’d like to thank you for your insightful and knowledgeable review which has spared us of any further delusions about being exceptional and international.
Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.

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