Went here based on the better than average reviews but was a bit disappointed because of some small details. Ordered a Hawaiian pizza and it was good. But the un-serrated knife on the table was not right for a thick pizza not cut in the kitchen, so cutting the pizza was hard. Kept staring at the single olive on the pizza. Was it there by "accident"? If so, how did it get there? If not and it was part of the recipe, why only one? Did the chef run out of olives, or was he skimping and gave me only one olive deliberately? The hired street musician/entertainer (singer/guitarist) near the restaurant entrance had a most difficult time hitting the right notes and became somewhat irritating because of that as the meal progressed. In summary, a good meal that could have earned a better than average grade, but some items were missing or just plain wrong.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.