We dined at Ribarska because of a recommendation by 2 members of the hotel staff at Park Plaza Verudela (which is a rip-off as well) as we were looking for good seafood meals.
After checking the menu, we found that 220 Kuna (~30 Euro) for 400g of scampi would be pricy, but it is probably worth the money because of the recommendation. We also ordered cuttlefish for 90 Kuna (~12 Euro) and carpaccio as a starter. At the end, we never left a restaurant so angry before!
The carpaccio was still frozen, the scampi menu consisted of 5(!) small scampi with a cheesy risotto. The cuttlefish was made without any love and we had to ask for garlic sauce to make them tasty, On top of that, we had to pay extra for the dry bred that we didn't even ask for!
We ended up paying 550 Kuna and were still hungry.
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