We selected three restaurants from TA to visit - all three were great --- Otto was the best! The reviews talk about the Onion Soup and Chocolate Souffle - believe them and order! In addition we had the steak (rump) with pasta, Sea Bass, and the chicken - we all thought we had the best. Ante Vlasic (Otto), the owner and greeter/waiter/proprieter was charming and provided great recommendations. His background with hotel management throughout the world well suited him for the task. The restaurant had just been updated and it is hard to beleive that it was a boat house at one time. A well done to Chef Branko Kusovac for great taste and presentations! Make reservations as when the cruise liners come it it is reportedly overwhelmed. If you visit at a slack period you may see Otto's fiance doing the books at the front of the restaurant - a family touch!
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