A stone throw away from tourist trap in Old Town, this little gem offers a much needed escape.
Seated just under an old tree with colorfull lamps providing a class experience in tranquility (even though the music played some cheesy remixes of classic songs and not catching their true spirits).
We had astonishing prepared fish: salmon, tuna and sea bass, all very delicate cooked. Also, the veal was quite exquicite.
As a down side, the vegetables was nothing special and failed to complement the dishes sufficiently.
For deserts, we had cheesecake, tropical storm and think pink. They all were a delight for the eye. The cheesecake though, was not grasping its full potential. But the two others treated our desert hunger with sweet flavours.
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