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“Best pasta ever!”
Review of Laganini

Laganini
Ranked #31 of 491 Restaurants in Split
Price range: $6 - $45
Description: We want to inform you that the restaurant Laganini is closed for this season, we'll see you in May 2019.
Restaurant details
Description: We want to inform you that the restaurant Laganini is closed for this season, we'll see you in May 2019.
Reviewed October 20, 2018 via mobile

We went here for lunch after visiting the palace and it was amazing! The service was flawless, the scallops huge, and the homemade mushroom pasta was the best pasta I’ve ever had. Very happy with our choice

Date of visit: October 2018
Thank Amy F
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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5 - 9 of 191 reviews

Reviewed October 19, 2018 via mobile

We were a group of six and we wanted to have good seafood in split. We chose this restaurant because of its reviews, but it was a really bad decision. The octopus didn’t have any flavor at all, the tuna was dry and the worse thing was that the offered options in the menu were different from what they actually served. All this having the very high prices in mind. The staff is really friendly though and split is an amazing city.

Date of visit: October 2018
Thank adrianamE9833ZN
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed October 18, 2018 via mobile

We were two couples on our first evening in Split. Chose the restaurant after wandering around the town for more that an hour. We were attracted by the cosy terrace and the menu promising croatian traditional dishes. We decided to skip hors d' oeuvres and share 4 different dishes with salad, grilled vegetables and fried potatoes. The waitress was really helpful with the bottles of red wine we chose from the list which was probably the only good thing we took. We went for the traditional pasticada and the lamb combined with the only steak available from the menu (since it was the end of the season). And the disapointment began.
The veal in pasticada was tasteless and not as tender as it should have been after so many hours of marinating and slow cooking. Homemade gnocchi were absolutely tasteless hard flour balls. Lamb with potatoes was also tastless only the peas in the dish were decent. The steak was ok and cooked perfectly to our wish. The final dish was homemade tagliatelle with sundried tomatoes and dalmatian prosciutto with a creamy sauce. The plate arrived and the pasta was undercooked, hard glued together. We had to return it.and ask the chef to try once more which he did. The one and only sundried tomato from the first version had vanished in the second attempt. The pasta was improved but it was very salty loaded with a very very salty prosciutto.
Restaurant made a nice move and offered us desert.
Overall highly priced with bad food (or bad chef day).
Great loacation and environment. Would not recomend it.

Date of visit: October 2018
Thank Vioannidi
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed October 13, 2018 via mobile

Best meal ws had in Split....try the tuna and the great desert....the service is perfect...do come here

Date of visit: October 2018
Thank vedro19
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed October 9, 2018 via mobile

Best tuna steak I have ever tasted. Presentation outstanding. Our waitress vas very helpfull and recommended us great wine that goes perfect with our food. Coming back for sure.

Date of visit: October 2018
Thank Grozdan K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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