I visited for a second time this restaurant in a recent visit to Antigua. I'd found a surprisingly great meal in a previous visit in February. The experience was excellent again! Chef-Owner Lorena Briz does a great job of preparing top quality Asian type food using a fusion of local and imported ingredients. I had an eggplant dish and a beef dish. Both prepared to perfection. When in Antigua, don't miss a visit to this superb hole in the wall. A reservation is highly recommended (7832-1984)
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