With a menu that ranges from American to Salvadorean and many locations in between, it's actually hard to decide what to order here.
We started with the steamed mussels, they were tender, fresh, and in a light garlic butter lemon sauce that was great for bread dunking. I got the the Salvedorian rabbit dish, my boyfriend got the Italian seafood pomodoro dish, both were very good with my rabbit having great blend of heat and flavors - but not an overpowering amount.
Service was very friendly and prompt, I'm not sure a waitress could smile more than ours! We'll definitely be back as there's a lot of options on the menu to try.
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