We had a great meal on 1/23/2010 at Tabella Restaurant in Amherst. We were visiting for the weekend and were lucky to find this place - via a recommendation from the Valley Advocate, the local newspaper. My favorite dishes: warm Quinoa with feta stuffed inside of a large portabella mushroom. Delicious! And at the server's recommendation, my husband and I each had a slice of key lime pie. If we go back to Amherst, we would love to have dinner here again.