Quiet Sunday afternoon on the back patio... luncheon menu... we had a delicious chicken parm concoction along with three blackened fish dishes, one haddock, one tuna, and one sword fish. All three tender and cooked to perfection! Excellent! All were beautifully garnished with a tasty, cheesy rice side. Owner/chef was on hand for lunch. I've never had better fish entres in Amherst. Drinks good and bountiful, Gellati and a creme brulle (sp?) were devoured afterwards. Server Rachel was the best! Quite unusual for Amherst.
Location is central, across from the fire station, parking in the back (patio stairway access). Web menu needs an update. Prices are marginally expensive but for the food experience, well worth it!
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