My wife and son and I tried this restaurant for the first time on a Sunday evening and chose to sit at the bar as the tables were full. We have been sampling area Mexican eateries in the last few weeks, and we have decided this is the best! Everything is fresh and perfectly prepared, we tried a variety of tacos, enchiladas, and a special: braised beef tostadas. The margaritas are excellent and our son, the straight-up tequila and mezcal connoisseur, really liked his selections. The ambience is warm and friendly, students and others of all ages, and I can't think of anything I would change. Oh, and the food is affordable on a student budget as well. The best in the Valley for sure.
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