We started with the goat cheese flatbread and the beef tartar. The former was nice, but the goat cheese was on the mild side [I like goat cheese.] The tartar was recommended by our server. We found it tasteless – and politely told him so. Although certainly not required, he deducted from bill. A sure sign that they care about customers here. I had scallops for dinner – served surrounded by a cream corn sauce that was a nice accompaniment. Service could have been a step up. Overall, a very good meal.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.