One of my favs in Annapolis. Menu changes with the seasons but flatbreads always available and excellent. Very good wine list also. Only complaint is they do not take reservations. People will line up get in when they open at 5:30. There is outside seating in the summer which helps. With a very small bar area, it is difficult to wait around for a table and with no defined hostess desk getting on the waiting list can be problematic. On more than one occasion my husband and I have driven by, seen the crowd waiting, then decided to dine elsewhere. Best advice is to go early when they open or late - after 9 pm.
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