I had lunch at Paladar (September 3, 2013) with another person. Sat outside, as it was a beautiful day. We both ordered the “Grilled Atlantic salmon with baby spinach, ginger spiced almonds, orange soaked cranberries, granny smith apples, grilled onion, and cabbage in our key lime mustard vinaigrette. 14.95.” The dressing was overy peppery/spicy!! I like spicy but this was too much. I ordered a different dressing, which was much better. The salad ingredients was ample but the salmon portion was small, maybe three ounces, so a little pricey for what you get. Service was very good and we enjoyed sitting out on the patio.
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