My husband and I love this place! Great all around for everything. Especially love the prime rib and lobster chowder!
33 - 37 of 53 reviews
We hit Rolandeau's every time we get back home. I actually prefer eating in the lounge. Great food, camaraderie and owner.
This is in the middle of nowhere, on the main road to Auburn. Nice building but inside really nice, smart, good menu choices, good prices, really nice professional staff. Good place.
Food is decent but don't expect items to be cooked as you requested. Unless its the Prime Rib which is their specialty and is VERY VERY GOOD. Though I don't mind paying more for fresh food from a restaurant, their portions and quality leave a lot to be desired. Their price points definitely need to be revisited for most of their dishes.
We went for a 60th birthday and were told there would be a limited menu but that it would include a childrens option and also a vegetarian option. The childrens option was chicken alfredo or chicken fingers but the only option provided as a side was a baked potato. I'm not sure of many kids that would want a baked potato with chicken fingers and they were completely unwilling to work with us in any way shape or form on this. And mind you there were only 2 children there that ordered the chicken fingers so not much extra effort required to make 2 sets of fries to go with their meals. The vegetarian option was not on the menu but when we asked they said they could make alfredo without the chicken. When the dish came out it included chicken and was cold.
There were 22 of us in the party so we didn't expect everything to go off without a hitch as it's always tough at a restaurant with a large group but the rest of the restaurant was completely empty. We spoke to a woman who seemed to understand our issues but she left the room and we never saw her again. So our issues combined with the poor attitudes, food errors, and their unwillingness to work with us on ANYTHING, it was an extremely disappointing evening.
I have ben eating there for over a decade! its the best restaurant in LA no questions asked!! the chicken parm is the best the state!!!!!!!!! and no one can roast a prime like they do!!!!