My husband and I arrived only five minutes before closing - but the owner was so polite and nice and took time to answer all of our questions regarding the menu. The restaurant was very bright, clean, and nicely decorated. We each had a shrimp po'boy. My husband had fried shrimp and I had the seasoned boiled shrimp - both were delicious. We shared a dish of red beans and rice - that too was wonderful. Everything tasted very fresh. My only complaint is that this restaurant is about 200 miles from our home. If we lived here, we would be regular customers.