Extremely well prepared Italian food, tasty seafood and pasta, mouthwatering and beautifully decorated desserts make every visit a delight. The Venezuelan Owner has created a really wonderful and stylish, but cozy atmosphere in an old colonial building. The food matches the environment and the very professional manager is also Italian. So is the Chef.
The only disadvantage is the price! This is one of the quite expensive places in Panama City. But, hey, you don't eat there every day, and for one visit ...who cares?
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