We had a late dinner here, so we sampled multiple appetizers, but did not order a main course.
The menu was on the pricy side for entrees, mainly $25 to $30+.
We had the anti pasta cold cuts, which I thought was delicious. Three teenagers thought otherwise, but this was their loss. The chickpea salad was outstanding, as was the cheese plate. In addition, we had a chicken stew, exceptional, and he fried cheese appetizer, very good.
I would try this place again for dinner when I return to Panama City.
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