Expectation level when dining in Bucharest is unfortunately quite low, so Osteria Giola was a very good surprise: a nice traditional italian restaurant, with simple and good meals made of quality products - delicious burrata straight from south of Italy and equally good vitello tonnato, followed by some classic pasta and grilled fish. All was delicious, normal in italy and well above average in Bucharest, hence good rating. Even the wine list, with a good mix of local and italian wines made
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