An old friend of mine recommended we try this new place that had opened recently. It was a very nice experience overall. The food was excellent, the location and atmosphere almost perfect. We ordered some salmon tartare/carpaccio, and young pork fillet which were really nice. The Italian red wine selection was excellent, and we picked one that did not regret. Desert was also unique, I got a nice chocolate kind of a pie with very rich delicious chocolate with the crusting made with almonds and hazelnuts. The only thing I'm withholding 5 from was that some items on the menu were not available like tuna tartare that I asked for. Great experience overall and will definitely go back.
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