We had a 6hr lay over in Lima and our taxi driver recommended this place to us after the original restaurant we wanted to try was closed. (Which was just as well, since it was located in a rather sketchy neighborhood.) In contrast, La Rosa Nautica was located right on top of a pier and looked inviting. The ceviche was amazing. Worth the extra cost to get the flounder. The other fish dishes were also good. Dessert was not as impressive, but not bad. The drive there from the airport could be a bit of an undertaking especially on the weekend or holidays (even though it is only about 30km away) because of the congestion.
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