This is the place to go if you're looking for delicious authentic Peruvian cuisine.
Five of us split two dishes of Cuy (guinea pig) and one order of Chicharones and it was more than enough food. And those dishes including three orders of chicha and two beers came to $100 soles. And it was all delicious!! I would absolutely go back here if I was back in Cusco.
I told our guide on the Inca Trail that we ate here and he confirmed that it was a really good local spot.
It's a bit removed but it's not too hard to find. Just keep the address with you so that you can ask for directions in case you get lost.
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