We (two couples) visited this restaurant early one evening. Service was friendly and efficient.
For main course, two of us ordered swordfish (albaroca), one of us had salmon and one had chicken. All of the dishes were cooked to our liking, and none were overcooked. The portions were large - we ordered two portions of 'fritas' and this would easily have served 3 or 4 people.
The main dishes were reasonably priced, with the swordfish priced at 5400 CLP: about £7.50. However, a small bottle of water worked out at about £1.90.
Overall a nice local restaurant, just across the street from our hotel Meridiano Sur.
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