we were coming through Santiago on a Sunday (arriving am and departing 11pm for the US) and many of the best Santiago restaurants are closed on Sundays, esp. for dinner, so I was pleased when I found this in my research. It sounded interesting. I was a bit concerned due to its location in the tourist area but we were totally blown away from start to finish. All the ingredients are fresh, they have stories from all parts of Chile and the taste combinations are extraordinary. We spent 3 hours at lunch and it flew by. I can be a bit of a picky eater and I have nut allergies, but I ate everything and loved it all. The wait staff was appropriately attentive, very informative and clearly passionate about the food. We saw the chef come out of the kitchen several times checking. Lovely ambiance, too, a bit set back off the street in a patio. I recommend you go and take your time to enjoy the appetizer tasting and a meal. We plan to go back for dinner when we have a chance. Reservations are easy to make online in advance.
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