This was the restaurant in the small hotel that we had an excellent stay at (really nice designed hotel and rooms!)
The food was a mix of items from a range of asian cuisines. We had a starter of Japanese Gyoza's which were very very good, followed by main of Chicken Curry (Malaysian or Thai I can't remember) and a thinly sliced rare beef dish in a marinade of herbs, chilli, ginger etc. The two mains were really excellent, very fresh and tasty. Good wine list at decent prices and some wine match recommendations which was nice as a bit trickier with Asain food for me at least.
After 4 weeks on the road it was a very welcome change of cuisine and we thought the quality and taste the equal of asian restaurants we use in London without a doubt.
We actually went to go back two nights later but also on a Sunday night they were closed which was a shame as we had already decided what we would have. Might be worth booking (they speak some english) to ensure they are open. Worth a meal definitely.
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