My husband and I recently had lunch at Chef Pato. I ordered a half pizza, (the house specialty is pizza) and my husband ordered the dish of the day, pot roast with rice and salad. We shared both of our orders. The pizza was yummy with a thin crust but the pot roast was extraordinary. It was flavorful and cooked to perfection, so tender you could cut it with a fork. I would definitely recommend this cozy little restaurant.
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