This restaurant in Little India was right near my hotel, but did involve walking through what seemed like dodgy areas of town. But since everyone told me Singapore is super safe, I didn’t worry (too much) about roaming around Little India as a solo traveler. The restaurant itself has a small intimate downstairs space. It has a good sized menu with all the Indian favorites I like, as well as some I hadn’t tried before. I had the Aloo Gobi and the Chicken Tikka Masala, rice and naan. They ask you to choose your spice level from a chart on the wall (1 = not at all spicy, 10= I Dare You!). I would say I like spicy food, but apparently I don’t even know what spicy is. I went with level 2 and it was just about the spiciest food I’ve ever had. It was delicious, but definitely spicy (as in mouth on fire). Be forewarned. That said, I enjoyed the meal very much and would recommend the place.
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