I stopped off in this restaurant after wandering around Chinatown district. I ate outside, and had a good view of the comings and goings of this busy area. The Main Waiter, kept advising me how to eat prawn crackers as I was apparently eating them too slowly..
U started with crab-meat corn soup and had a main course of beef with sir fry vegetable and some prawn crackers along with 3 lime juices it came to S$47. They had also added in S$0.50 for a towel that had neither asked for or actually got. Quite a few places in chinatown area are doing this now.
It was mainly tourists, myself included that seemed to frequent the place.
The food was good and the service was fast.
I felt it was a little pricy for what it was.
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