This is by far the better location for Les Bouchons, the atmosphere is nice, small, not too brightly lit and the service is attentive and personal. Why can't ehy just transfer this to their Robertson Quay location?
A good steak with a free flow of fries, a good bottle of Pomerol for a truly acceptable price, what more can you expect? And this all at a price level that makes the Cut's, Mortons and Wooloomooloo look like overpriced and overrated venues (have been to all, love them and yes, their steak may be even better, but at what price?).
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