We went to the one in Bedok North Avenue 4. Not sure if they have their own review site but since this is a franchise / branch, I suppose it's ok to post my review here.
I have tried many different types of cooking the food myself at the table. This concept of bbq with the broth being flavoured by the meat juices is good.
Found some of the chicken didn't looked fresh but they seemed ok & none of us had any ill effects.
Overall, the experience was ok. My only gripe is that i had the unfortunate seat where the smoke & steam was blowing onto me. Had to have a cigarette just to get away with it! (Yeah right!)
Maybe someone could come up with some invention / idea to vent the smoke & steam upwards?
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