The restaurant was recommended by the concierge of our hotel.
We got to the place at around 4pm so there was hardly any other customers and possibly that's the reason why the place was quite clean. The waiter spoke broken English but managed to explain to us the specials and recommend us ordering the items we wanted in a 4pp Set Menu to save.
Amongst 5 girls, we ordered two crabs - the Singaporean Chilli Crab and the White Pepper Crab, Oatmeal Prawns, steamed snapper and Garlic Fried Vegetables. The Singaporean Chilli Crab also has complimentary "Man-Tou" aka fried buns and soft, white bread. The food was excellent. The mud crabs were very meaty. The Oatmeal prawns were delicious and the snapper was very fresh. The set menu also included a selection of desserts to choose from. We ordered the Durian Cendol (shaved ice with coconut milk), The tofu pudding, and herbal jelly.
The price we paid was quite reasonable. Only downside is that the restaurant charges for packets of tissue and the small plates of pickles they pop onto the table. I started munching on them before the waiter told me it was an additional cost.
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