I love the sliced Fish Bee Hoon with an addition of their fried egg. The egg gave the soup another level of taste. The fish soup is so tasty that I always finish drinking the last drop. The fish and fried egg also goes well with their self-made belacan chili that's very spicy yet you can't stop eating. For such good taste, it only cost you $4 if you add the egg, else it's just at $3.50.
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