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Review of Tiong Bahru Bakery

Tiong Bahru Bakery
Ranked #20 of 93 Bakeries in Singapore
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Restaurant details
Neighborhood: Marina Bay
Description: Celebrating Neighbourhoods There’s always that special place in the areas we live.By habit or necessity, there are checkpoints where our paths converge, no matter where our days take us. These are the places where shared moments and experiences connect us – and they eventually come to mean far more than the function it serves. A café doesn’t merely dispense coffee. Neither does a bakery simply cook flour and put them on sale. They are strongholds founded deep in the history of the area it dwells, built upon with stories shared within and around its walls. Where perspectives are challenged, broadened, renewed; and the future can be boldly envisioned with insight and belief. Where friends are made, dreams are shared, and love is found. This unique confluence of the community drives us to excellence and new levels of inspiration in everything we do. We are dedicated to celebrating the individuals, embracing the stories and transforming the living space for people around us. We are dedicated to celebrating neighbourhoods.
Reviewed August 24, 2013

I had the Pandan Flan which is nice. A few of my family members had their savoury dish and they are very salty. I think they are popular due to the lack of western style bakery. It is expensive too for Singapore standards.

Thank LC888
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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Reviews (79)
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60 - 64 of 79 reviews

Reviewed August 24, 2013 via mobile

Found the perfect place for a decent espresso and pastry delights. Trying an assortment of delights both sitting in - mini chocolate croissant - ans take aways - sneaky wee slice of quiche lorraine and a midnight snack of chocolate chip brioche. Think I'm addicted! What can I sample in the remaining 3 nights here?!?! The dreams continue..

Thank Vix_70
This review is the subjective opinion of an individual traveler and not of TripAdvisor LLC nor of its partners.
Reviewed August 17, 2013 via mobile

Tried the squid ink curry with squid ink baguette, and the red curry with croissant... forget about the expensive curries and grab more crispy buttery giant croissants! Love it!

    • Value
    • Atmosphere
    • Service
    • Food
Thank lendeliz
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 3 weeks ago via mobile
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Thank Holly C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
SEG_FandB, Marketing at Tiong Bahru Bakery, responded to this reviewResponded 3 weeks ago

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Reviewed July 14, 2017 via mobile
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Thank KoriGori
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Management response:Responded July 19, 2017

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC.

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