The food was pretty decent but honestly there is nothing that special about it. If your looking for smokey, easy dishes than this is just right for you. The quail eggs are a bit too smokey for me, and I found it quite strange that it was served cold rather than warm. The red snapper was fresh and tasty, however $60 for a small snapper seemed pretty expensive. Overall I would say its not bad and I would probably go back in a few months for a casual dinner.