A friend has been recommending this place for some time, and we visited this on a Saturday evening.
2 families, with young children. Parking was a slight issue, being a weekend evening.
When making a reservation (not really required on most days) we were told last orders were at 9pm. We arrived just in time, and ordered a wide variety from their menu, but nothing too exciting.
Food quality was uniformly good. Half of our party are not vegetarian, and they liked their food as well. Portion size was average. Service was very good. Price is average for a sit-down restaurant, about S$7 for a fried rice.
Very repeatable. Bonus points for not making a big deal of how vegetarian is healthy. Just good food.
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