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“Great food”
Review of Edge

Ranked #30 of 11,073 Restaurants in Singapore
Certificate of Excellence
Cuisines: International
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Restaurant details
Dining options: Late Night, Breakfast, Buffet, Reservations
Neighborhood: Marina Bay
Description: Food Theatre - Edge is a theatrical and interactive dining space that offers a culinary tour of the region and the Pacific Rim. Seven open kitchens invite you to be stimulated by a variety of delectable Asian and Pacific cuisines – including Chinese, Malay, Indian, Singaporean, Thai, Japanese and Pan Pacific’s signature “Pacific Cuisines”; inspiration from around the Pacific. Be sure to experience the famed Sunday Champagne Brunch - one of the longest brunches in Singapore at 4 hours long from 12 noon to 4:00pm. Unlimited Veuve Clicquot Champagne, house wines, beer complement fresh Boston Lobster and Oysters on ice, sashimi and sushi, a live grill with omi wagyu, lamb chops and Pan Pacific signature sausages, pan-seared Foie Gras, freshly-made Duck Confit Ravioli, Chinese Roasts, a Western Carvery, over 30 artisanal Cheeses and over 20 different Desserts.
Reviewed December 18, 2012

Had the Dinner Buffet with my team over here... It was exotic and had a widespread.. Vegetarians would not have much options so beware.. Do try the Thai cuisines

Thank SunnyDua
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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588 - 592 of 649 reviews

Reviewed December 18, 2012

We ate at Edge Restaurant on 18th Dec for dinner. The food was very delicious (steak was incredible!) and very reasonably priced for Singapore ($55++), which included a selection of soft drinks. The atmosphere was lovely and the staff were very friendly and couldn't do enough to help. There is a huge variety of food available which caters for everyone. The only improvement point we could find was that the food has no labels - therefore you had to ask the chefs at each station what each of the dishes were. However, they were all very knowledgeable and suggested other dishes to accompany what was already on my plate. Overall we really enjoyed our visit, and will return!

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1  Thank LaurenD1701
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 15, 2012

Hosted colleagues from overseas as wanted them to be able to try a variety of food, especially local food. The restaurant is huge, and we were seated at a nook just by ourselves but not too far from food action yet have privacy. Square table for 8 of us which was wonderful for conversations with everyone unlike long table. Wide variety of selections from seafood on ice (impressive selection) to local (laksa was lemak) to Indian (ok) to western (again good variety and selection) to grill ( pan PAC bockwurst lip smacking) and desserts (selection not bad). One's eyes are probably wider than the stomach and you need to be selective by choosing your favorites.. Quality is very good for a buffet, where portions are prepared in small quantity so they stay fresh. Overall, it was a very pleasant dinner for our group. Plan to be back again during Chinese New Year. And for $58++, outstanding value.

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1  Thank Goldentrails
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 7, 2012

variety was exceptional. The omlettes were particulary well done as were the curries. Give it a try you won't be sorry

1  Thank Stevekn7
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 1, 2012

The Edge Restaurant (formally the Global Kitchen) is a large open design restaurant on the 3rd Floor with separate stations (kitchens) preparing fresh and exciting food in a warm and inviting atmosphere. It has food offerings of Western, Malay, Chinese, Indian, Thai, Singaporean and Japanese.

Chefs are available at each station to explain each dish and answer any questions as needed about their food.

I would recommend walking around all stations first before making your selection as the selection of food is extensive and will please all diners.

Unlike a traditional buffet, some of the items can be cooked to order. If you want your steak medium you place the order with the chef at the required station, hand them a stick (provide on the table) with the table number and it will be brought to the table when ready.

All food is cooked or prepared in small potions, which guarantees it to always be fresh and tasty.

The staff are exceptionally friendly and attentive and can’t fault their service. We be sure to visit again when next in Singapore.

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1  Thank Stephen_Family
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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