Why is it that restaurants think they can get away with serving poor quality food just because they have an excellent location. I had crab nachos which had bsrely been near a crab. A few tiny crumbs of meat if I was lucky. Risotto was ok but barramundi overcooked.
1st waitress refused to provide a glass of water - only bottled I was told. I asked another waiter later and was eventually provided with one
Lots of choice in clarke quay. Don't choose Freemantle
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