My spouse and I dined at Senor Taco on the Chijmes complex in Singapore on Oct 28, 2012. While the restaurant is comfortable and well appointed, the food leaves much to be desired, and is more of a "Mexican wanna be" than "Mexican". It is the first place in the world where I was offered "guacamole", a green runny fluid, in a squeeze bottle, alongside habanero and chipotle sauces, in similar bottles. The nachos had no tomato salsa on them, but refried beans smeared over (?), and mozzarella cheese, instead of cheddar. We had to send them back for re-heating, as the cheese was lumpy and had not even melted. I had a similar experience with my "Quesadilla Veggie" (a chef's recommendation in the menu), which came barely lukewarm and was rather tasteless. We did not finish the meals, as the disappointment was growing by the minute, so we left after finishing our drinks, promising not to return, even if hungry.
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