It lives up to every excellent review it has, as well as its top-ranked status here on TripAdvisor. The food was perfect. From the thin crust seafood pizza to the penne arrabiatta, you could tell this place knew how to deliver authentic Italian fare. We had some gelato for dessert, too. From the first try, it reminded me of the chocolate ice cream I had in Italy. They had it spot on. Creamy and delicious!
They don't skimp on ingredients - every bite of the pizza had shrimp or squid in it. The servings were also large enough to justify its price. My bf and I split a pizza and the pasta, and we were stuffed.
Along with the great food was some great service. if you ask for extra cheese for pasta, you'd get a small bowl of parmesan right away. They did the plating Italian style, switching out plates for every course & doing it expediently. You never had to wait long, even for the brick oven pizza.
If you want to avoid the lines outside, come by a little earlier, around 6:30-7:00. But even if there was a line when we had dinner, it would be worth the wait.