Tucked in the quiet side of Fort Bonifacio city, we ate dinner at the goose station with my friends since we've heard good reviews about this restaurant. The servings are small because it is intended that way. Each food is to be savored and a feast to the senses. The combination of the ingredients, textures and flavors are all very impressive plus it was always presented nicely. I thought I will get hungry after the meal because of the small portions but on the 4th course, I felt full already. My personal favorite was the eggs benedict and scallops. The place is good to impress a first date, anniversaries or get togethers. Thumbs up!
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