Went to Patio Venue with friends to try their signature dishes. They serve not only Indonesian foods, but also Italian-Western cuisines as well.
Super comfortable space with warm and glamorous atmosphere. Really enjoyed their live music and my favorite would be their outside area (greens everywhere !)
Outstanding service and really fast response. Two thumbs up !
Foods that you must try (based on my preferences) were :
- Capelli D’Angelo All’ Aragosta
Al dente and well seasoned angel hair pasta with big, fresh, and tasty lobster. Definitely need to squezze the lemon as it gives the freshness needed to the dish.
- Salmon Teriyaki
Salmon was cooked to perfection. The sweet and saltiness from the teriyaki sauce was very well balance without overpowering the taste of salmon itself. It is served with sunny side up egg, sauteed mushroom, and white rice.
- Patio Beef Bowl
Beef was tender, vegetables were fresh as well, and the sauce was perfect ! Sweet and savory, packed with flavor and goes really well with the beef. It was served on hot stone bowl (reminds me a lot like bibimbap) and topped with sunny side up egg. Don’t forget to mix everything when you eat that.
- Nasi Goreng Buntut
simply delicious ! Fragrant, well balance of saltiness and sweetness. The oxtail was superb !!! Tender and flavorful. I like how they added “ikan teri” on top of the fried rice. Adding enough texture as well as saltiness to the fried rice
I also recommend for you guys to try their : nasi goreng tinta cumi with seafood, ayam mawur, thai beef salad, and tartufo Bianco. Deliciousness everywhere !
In short, definitely will return to try other foods and i could say it is one of the best in Jakarta
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