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“Visually stunning - 3 star gastronomy - 5 star prices.”
Review of Altitude Grill

Altitude Grill
Ranked #30 of 8,352 Restaurants in Jakarta
Certificate of Excellence
Price range: $19 - $56
Cuisines: Australian
More restaurant details
Restaurant details
Good for: Romantic, Special occasions
Dining options: Breakfast, Late Night, Reservations
Description: Altitude Grill is a modern grill concept helmed by Executive Chef Gary Eng - creating the best sizzling experience and serving a rare type of service. Altitude Grill presents a tantalizing progressive menu from the freshest and finest ingredients, consists of an array of contemporary starters, signature side dishes and the best cut of meat for all to enjoy.
Reviewed March 5, 2014

Visited on Thursday and Saturday nights. On the first night, the scallop appetizer was one scallop, sliced into three pieces strategically placed on one big white plate. The Barramundi fish was tasty. Both were served lukewarm. The passion fruit cheesecake was ok. My friend didn't like the tempura appetizer. Service was poor...dishes just took too long to come out. On the second visit, five of us spent over $800. About $300 was two bottles of wine but the rest was pricey as we had no appetizers and shared two desserts. My snapper was over cooked, hard and curled. The sauce left much to be desired. The ribeye was thin and over cooked, the cuts orders by a couple of other friends were a better choice. French fries were great. Service was pretty good. My suggestion is to come for the beautiful design and the spectacular views but don't come for the food. You will be disappointed!

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4  Thank MayaguezanaPR
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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413 - 417 of 541 reviews

Reviewed March 5, 2014

The "minute" steak should have been pronounced differently - it was miniscule. I had the wagyu sliders, which were dry and tasteless (appetizer); and the roasted potatoes (side). No alcohol, and it cost $50 dollars.

3  Thank heddomcq
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed March 1, 2014

One of the nicest restaurants I have been in Jakarta. Service is very good. Great selection of wines (including some hard to find Ribera del Duero). Staff very well trained and attentive. However the food was a major disappointment. My rib-eye looked like a Denny's flank stake (not to mention barely warm). Steaks are meant to be THICK, sizzling and juicy. Not paper thin and cold (it was juicy, though). My friends fish was over cooked and a bit cold. I thought Aussies knew how to cook steak (they do in Australia but not in Jakarta). Expensive for the quality of food. Hope they could fix these flaws because it is a very nice set-ip.

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2  Thank HarryJRP
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 21, 2014

I went here with my spouse. I had a romantic dinner here with a stunning view of Jakarta from the height. I had a great steak and wonderful signature dessert.
It was awesome.

Reservation is required.

Thank CaptainEwoz
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 20, 2014

We were here for lunch. The biggest asset was its view from the 46th floor of the Plaza. Overall ambient and decor was lively and tasteful. That was probably where the pluses stopped. The food appeared to be casual fusion Australian style. Food did not impressed as dishes did not blend quite well which appear to me like a mismatch of ingredient in the each dish. There was only one serving staff during lunch. Thought there was only 3 tables of guest, the one staff was quite overwhelm to provide the level of attention needed to have a pleasant dining experience. There is a lot of room for improvement and it certain has the ingredient to become one of the hottest dining place in Jakarta.

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3  Thank Xexplorer
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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