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“A rare excellent steak experience in Hong Kong”
Review of Beefbar Hong Kong

Beefbar Hong Kong
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Ranked #203 of 13,474 Restaurants in Hong Kong
Certificate of Excellence
Neighborhood: Central
Restaurant details
Neighborhood: Central
Reviewed January 13, 2019

We recently dined at Beefbar on Ice House Street in Central District and had a rewarding meal. This is a Michelin stared steakhouse and a rare place that seems to 'really get it right' when it comes to serving high quality steak here in Hong Kong. Opening hours are 12-2.30pm (lunch) and 5-10pm (dinner) each day.

Dining environs are classy and modern. Service is knowledgeable, capable and timely - what you expect of Michelin restaurants. Menu focuses on high grade and quality sourced beef as well as a few other meats and sides. They also offer a nice list of pre-dinner cocktails and a good selection of wines.

For our meal we started with the Milk Fed Veal Tartare and Black Angus Carpaccio both of which are quality orders. We liked the tartare but preferred the carpaccio which was beautiful and very flavourful. Both were worth reordering.

Most impressive on the evening, not surprisingly was the (U.S.A.) Black Angus Fillet, which was perfectly grilled at medium rare - just the right amount of char on the outside with beautiful red-pink middle. Importantly, the fillet tasted excellent with lovely sweetness and natural beef juice. This was as good a fillet cut as we have had in Hong Kong in a long time.

We also very much enjoyed the mash potato side. Topped with baked comte, the buttery, smooth and silky mash was just great, perfect complement to the Black Angus fillet. Similarly, the Irish Soufflé was a nice dessert selection, finishing off a very good steak meal at Beefbar.

Based on our recent meal, its hard to argue against booking a table at Beefbar if you are want an excellent steak dinner here in Hong Kong.

Date of visit: January 2019
    • Value
    • Service
    • Food
3  Thank BradJill
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
BoardingPass812315, Guest Relations Manager at Beefbar Hong Kong, responded to this reviewResponded January 18, 2019

Dear BradJill,

Thank you for taking the time to post an exceptional and detailed review of Beefbar.

We are truly honored to know that you enjoyed your dining experience at our Michelin starred restaurant and I will let our entire team know of your kind comments

Your compliments are a great boost to the team here at Beefbar.

We all look forward to welcoming you back in the near future.

Kind Regards,

Guest Relations Manager
Beefbar Hong Kong | 2/F Club Lusitano Building | 16, Ice House Street, Central | Hong Kong (2nd entrance available on Duddell Street) Tel: 2110 8853 info@beefbar.hk

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This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
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17 - 21 of 135 reviews

Reviewed January 4, 2019 via mobile

Never had beef this good. I’ve had beef all over the world in this is without question the best yet. It was just amazing!!
We had an awesome waiter “Teddy” he was soo nice, thank you.

Date of visit: January 2019
Thank Bader_B52
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
BoardingPass812315, Guest Relations Manager at Beefbar Hong Kong, responded to this reviewResponded January 18, 2019

Dear Bader_B52,

Thank you for your exceptional review. We are humbled to read that Beefbar is one of the best dining experience and beef selection you had.

Your kind words will be shared with Teddy, Executive Chef Andrea and entire team who made such a lasting impression.

We look forward to welcoming you back with another pleasant dining experience.

Kind Regards,

Guest Relations Manager

Beefbar Hong Kong | 2/F Club Lusitano Building | 16, Ice House Street, Central | Hong Kong
(2nd entrance available on Duddell Street)
Tel: 2110 8853
info@beefbar.hk

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviewed December 20, 2018 via mobile

We had a steak tasting with 5 different types of beef!

When we couldn't make up our mind as to which one to take, chef Andre has kindly recommended 5 types for us to share, so we could try a small price of each of them and know next time what we like most!

Among the 5, I loved the type of wagyu from Japan chef picked for us. Apparently, there is a relatively rare kind of wagyu. The beef itself is amazing, and the cooking skills are just perfect. I don't know how he did it, but the surface was the crispy with charcoal flavor and smell while the hearts is juicy and tender! Yum

Apart from the beef, the scallop taco is our next favorite! We had an encore for that!

Date of visit: December 2018
Thank singlemalt8
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
BoardingPass812315, Guest Relations Manager at Beefbar Hong Kong, responded to this reviewResponded December 31, 2018

Dear singlemalt8,

Thank you for taking time to write a fantastic review and I am glad to know you enjoyed a truly beef experience with us. Your comments will be shared with our Executive Chef Andrea Spagoni and the entire Beefbar team.

We are looking forward to welcome you back any time soon

Kind Regards,

Guest Relations Manager

Beefbar Hong Kong | 2/F Club Lusitano Building | 16, Ice House Street, Central | Hong Kong
(2nd entrance available on Duddell Street)
Tel: 2110 8853
info@beefbar.hk

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviewed December 12, 2018 via mobile

One of my favourite restaurant in HK. Idea for meat lover, beside from beef also delicious. Lamb, langoustine, tiramisu are all time my favourite menu to order.

Dine here almost every time visiting HK.

Can be entered from both ice house street and duddell street.

Date of visit: December 2018
1  Thank TiddyWallapa
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
BoardingPass812315, Guest Relations Manager at Beefbar Hong Kong, responded to this reviewResponded December 14, 2018

Dear TiddyWallapa,

Thank you for the exceptional posting, this is a real credit to the entire team at Beefbar. Chef Andrea and entire team will be extremely pleased to read your comments.

We look forward to welcoming you again soon.

Kind Regards,

Guest Relations Manager

Beefbar Hong Kong | 2/F Club Lusitano Building | 16, Ice House Street, Central | Hong Kong
(2nd entrance available on Duddell Street)
Tel: 2110 8853
info@beefbar.hk

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviewed December 8, 2018 via mobile

Nice designed restaurant! One of the best steak house in Hong Kong, featured high quality beef from Korea, USA prime, Australia wagyu and certified Japanese Kobe beef. Great international wine list! Professional service with attention to details. Highly recommend this restautant!

Date of visit: December 2018
Thank firewood999
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
BoardingPass812315, Guest Relations Manager at Beefbar Hong Kong, responded to this reviewResponded December 14, 2018

Dear firewood999,

We are sincerely thrilled to read your wonderful notes and we are happy our efforts to strive for excellence have not gone unnoticed!
Thank you once again for sharing your comments. Our team and I are looking forward to welcoming you back in the nearest future.

Kind Regards,

Guest Relations Manager,

Beefbar Hong Kong | 2/F Club Lusitano Building | 16, Ice House Street, Central | Hong Kong
(2nd entrance available on Duddell Street)
Tel: 2110 8853
info@beefbar.hk

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.

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