I travel to Hong Kong on business from the UK three or four times a year and always try and make a visit to Morton’s. The food is first class and the staff are always helpful and attentive. The portions are massive so I have learnt (after a few visits) to skip the starters and just have a main and desert. The restaurant is pricy but because of the quality and service still value for money. I can’t wait till my next trip.
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