My fiancé took me here on our tour of Hong Kong. Probably best to navigate with a local.
If you’re adventurous and can patiently work with the locals this can be an incredible dining experience.
We started by picking our live seafood from a stall vendor. We chose a 2lb lobster, 2 large Mantis Shrimp, 6 prawns, 2 giant scallops and an assortment of local fresh fruit.
After picking our seafood we walked to one of the many restaurants that for a fee prepare and cook the food. I must say there seemed like 40 restaurants to choose from but our merchant walked us to the very end where we were seating in a very nice place that had a beautiful view overlooking the harbor.
The waiter questioned us about various flavors and served up an incredible meal. I have eaten at my share of 5 star restaurants and the quality of what i was served meets these expectations.
A visit here could be a highlight meal of your tour to Hong Kong. My advice if you can go with a local if possible to make the best choices or go early enough to explore and make good decisions. I would hate to see someone go away disgruntled as I saw on traveler reported