Went in a group of 9 which meant that we had to have a set menu?! Asked the waiter if the set contained fish or seafood, which he replied "not much" and then first two courses where Red Snapper and scallops! Followed by pork and then smoked salmon. Perhaps it was a difficult question.
Found food very, very average bordering on unappetizing. Expensive for what it is.
On a positive note, service was generally good and the restaurant manager did her best to rescue my meal.
Best for having a beer or wine outside at the street bar.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.