I was recently taken here along with a small party of friends. It was a splendid evening. The taster menu was accompanied by a variety of wines all of which matched wonderfully. I cannot pretend by to a fine dining regular, indeed the very mention of it fills my heart with dread of posey inadequate portions of over designed . BUT this was soooo good. I read one review recommending LPW for lovers of fine dining. I recommend it for lovers of FOOD. The tastes, the presentation, the care that Vicky Cheng and his team took over everything was delightful. I do not intend to review or describe the dishes individually, I have no desire to impress with my wide knowledge and experience nor to flaunt my lack of fine dining experience by sounding like an over written Nouvelle Cuisine menu. Just go try and see for yourselves, I'm certain you won't be disappointed. Sit in this contemporary convivial dining and watch the dishes being assembled, hear the precise description of each one (even the order one dish is to be eaten) and then treat your senses to cooking of the highest quality.
A grand evening.
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