Went looking for Vietnamise food whilst in this part of central or locally known as Soho
Came across this lace and having looked at the menus decided to give it a go.
Glad we did. My wife and I had 2 bottles of Saigon each to go with our food.
We had Squid skewers with a chilli garlic sauce, double fried sticky chicken wings and Auvergne with prawn salad . All were excellent. This was then followed by the magnificent deep fried soft shell crab and chilli and chicken and fried noodles which were so tasty just wonderful.
The full cost including 10%service charge was $500hkd or £42. Not the cheapest meal you can get in Hong Kong but well worth the money and very tasty.
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